It started with ranch dressing. Then things got weird.

Meet Emma Hearst: chef, entrepreneur, mom, and the curious mind behind For Fun. Over bagels with her friend Joe, Emma shares the winding road from opening her Manhattan restaurant, Sorella, to building a farm and creating a colorful shop filled with antiques in Hudson, New York.

Through family home movies, candid conversations, and a few ridiculous detours, we get to know the people and experiences that shaped her and how an unexpected setback opened the door to a new beginning.

It’s a story about friendship, family, taking chances, and finding the confidence to be yourself.

Come for the snack cakes. Stay for the advice that no one asked for.